Explore Petit Socco

Nestled in a charming corner of Winnipeg, Petit Socco is a delightful hidden gem that offers a truly unique dining experience. Located at 256 Stafford St, Winnipeg, MB R3M 2V9, this cozy restaurant has a distinct appeal, with only 10 seats available for each seating. The intimate setting, combined with the fact that it offers just two service times per night, creates an exclusive atmosphere that's perfect for special occasions. However, this exclusivity does come with a catch-reservations are often hard to come by, and securing a spot could take a month or more. But for those who are lucky enough to get in, it’s undoubtedly worth the wait.

The husband-and-wife team behind Petit Socco runs a tight ship, ensuring that each guest receives personalized service and attention. The fixed menu is a highlight of the dining experience, offering a carefully curated selection of dishes that combine bold flavors and creative pairings. Guests consistently rave about the exceptional quality of the food, which is prepared with the utmost care and precision. Each dish is an adventure in itself, full of surprising tastes and perfectly balanced textures that keep diners coming back for more.

Despite the limited space, the restaurant’s warm and inviting atmosphere enhances the overall experience, especially on those chilly Winnipeg nights when the cozy ambiance is just what you need. While the close seating arrangement may sometimes limit privacy, the casual yet attentive service more than makes up for it. Whether you're celebrating a milestone or simply want to treat yourself to something extraordinary, Petit Socco delivers a dining experience that's hard to forget.

Photos Of Petit Socco

Business Info

  • Service options
  • Highlights
  • Popular for
  • Accessibility
  • Offerings
  • Dining options
  • Amenities
  • Atmosphere
  • Crowd
  • Planning
  • Payments
  • Parking
  • Dine-in
  • Delivery
  • Takeout
  • Great cocktails
  • Great wine list
  • Dinner
  • Solo dining
  • Wheelchair accessible restroom
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Wine
  • Dinner
  • Dessert
  • Table service
  • Bar onsite
  • Restroom
  • Cozy
  • Romantic
  • Trendy
  • Upscale
  • Tourists
  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations
  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Free street parking
  • Parking

Opening Times

  • Monday :

    Closed
  • Tuesday :

    Closed
  • Wednesday :

    06:00 PM - 10:00 PM
  • Thursday :

    06:00 PM - 10:00 PM
  • Friday :

    06:00 PM - 10:00 PM
  • Saturday :

    Closed
  • Sunday :

    Closed
LOCATION BAKERY SHOP

HOW TO FIND ?

CALL TO BOOK A TABLE & DELIVERY:

INFORMATION

256 Stafford St, Winnipeg, MB R3M 2V9, Canada

Friday : 06:00 PM - 10:00 PM , Today :

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Absolutely lovely place to enjoy dinner and good company. The atmosphere is intimate which is perfect for a relaxed evening out. It’s clear this is a favorite spot in the community, as reservations are usually needed most evenings (a sign of how well-loved it is) Parking is simple and stress free which makes the whole experience even smoother. A true gem for anyone who appreciates great food in a welcoming and small locally owned spot.

Rita Thompson

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Absolutely amazing. The cozy atmosphere couldn’t have been any better for a chilly winter night. Every dish was uniquely devine. Service was excellent, so casual, easy going and friendly. Thanks so much to both of you for a meal of a lifetime!

Alex Hooey

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Hands down best meal in my life! The intimate experience with 10 total patrons and Courtney and Adam were incredible! So many complex flavours! Can’t describe how wonderful the experience was.

Mrs Ramsay

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Petit Socco is a gem of a restaurant, a small precious space with seating for only 10 people. The husband and wife team run two seatings a night and reservations are hard to come by. Food is delicious and service is good. At $100+ per person it's not a place I'd go regularly but definitely a great place for special occasions.

Oai Truong

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Wow!!! Just wow!!! We have been waiting for Soooooo long to get in to Petit Socco and let me tell you, it was well worth the wait. Everything was incredible, from the warm inviting atmosphere, to the kind service and attention to detail, and right down to the last crumb on our plates, it was all absolutely fantastic. If you get a chance to book a reservation, DO IT NOW!!! I hope this experience is around for many more years to come. It is our new favorite spot in town!

Christian Tardi

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Love this restaurant! The fixed menu is always a fantastic adventure in amazing tastes and combinations. Plan far ahead as it can take a month to get a reservation. There are only 10 or 12 seats, with 2 service times per night. While I understand the limitations of the number of guests as the chef can only create so many servings at a time, however, the close together tables can limit your privacy for conversations. This is a must go to restaurant!!!

Mike Wiebe

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This is a must try! The booking can be alittle frustrating because it is very hard to get a reservation. However it works on a 30 day revolving schedule with a new day opening at noon each day. The owners are a chef/server duo and you can feel their passion the whole time. With the quaint space they do a great job at staying attentive! It's a preselected menu that they have hand selected the ingredients to pair well together. Was one of the better experiences I've had in a while.

Stephen Powell

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We tried Petit Socco for the first time. It is a very cute small restaurant. The menu is a set menu that changes over time. We had the tempura asparagus, halibut in beurre blanc with frites, muscovy duck and beetroot, and a lemon mousse with chantilly cream. The halibut and beurre blanch was "lick the bowl clean" delicious with a perfectly balanced flavor. The muscovy duck was perfectly cooked and seasoned. The duck came with homemade bread (probably one of the best in the city) for dipping in the sauce, which tasted great. The tempura asparagus was cooked perfectly. However, using asparagus as a tempura option tastes a little odd (my preference). The lemon mousse was a very light dessert at the end, which paired well with everything. To note, the seating is close together, so it is not private/quiet. I was filled after eating here. However, if you eat large portions, keep in mind that the sizes are on the smaller side. Our server (and I think owner?) was very nice, and you could tell they loved their job. Overall, I would definitely come back to try their new menus in the future.

Jacky Will